Enzyme Equipments Manufacturer, Suppliers and Exporter in USA
Lss America is leading Enzyme Equipments Lab Equipment Manufacturer,and suppliers in USA Enzyme Equipments Lab Equipment Manufacturer,and suppliers in South Africa.Enzyme Equipments Lab Equipment Suppliers in Mozambique,Enzyme Equipments in Supplier Kenya,Argentina (Buenos Aires), Australia (Canberra), Austria (Vienna), Bolivia (Sucre), Botswana (Gaborone), Brazil (Brasília), Brunei (Bandar Seri Begawan), Bulgaria (Sofia), Burkina Faso (Ouagadougou), Burundi (Gitega), Cape Verde (Praia), Central African Republic (Bangui), Chad (N'Djamena), Chile (Santiago), Colombia (Bogota), Comoros (Moroni), Congo (Kinshasa), Costa Rica (San José), Croatia (Zagreb), Enzymes are large molecules made from many amino acids. The amino acids link together in a long chain, that is folded up into a complex structure. Enzymes have a region that holds the substrate: a claw, cleft, hollow or knob to grasp, hold, stretch and bend the molecule it acts on the substrate. Lss America is the leading in Enzyme Equipments Manufacturer, Enzyme Equipments, Enzyme Equipments Suppliers, Enzyme Equipments in USA, Enzyme Equipments Exporters in USA, Enzyme Equipments Suppliers in USA, Enzyme Equipments Manufacturer in USA.
Amino Acids Set
Product Code : JA-EE-6863
The kit contains worksheets and guides and is based on the determination of amino acid structures by their hydrolysis and subsequent chromatographic separation.
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Bacterial Amylase Project Pack
Product Code : JA-EE-6864
Bacterial Amylase Project Pack The kit contains the enzyme, starch, iodine and all buffers necessary to carry out experiments into the effect of pH and temperature on Bacterial Amylase.
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Basic Enzymology Kit
Product Code : JA-EE-6865
This kit is designed for 10 groups of students to use. The kits comes complete with guides and worksheets.
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Biotech Cheesemaking
Product Code : JA-EE-6866
The ancient art of cheesemaking provides a perfect example of how biotechnology can be used to improve a process and its end-product.
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Concentrated Enzyme Buffer Ph 2.8
Product Code : JA-EE-6868
Enzyme buffer solutions are presented as 50ml concentrates in handy storage bottles.
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Concentrated Enzyme Buffer Ph 4.5
Product Code : JA-EE-6869
These buffers are meticulously prepared by experienced technicians working in clean laboratory production facilities.
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Concentrated Enzyme Buffer Ph 6.5
Product Code : JA-EE-6870
Enzyme buffer solutions are presented as 50ml concentrates in handy storage bottles.
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Concentrated Enzyme Buffer Ph 7.0
Product Code : JA-EE-6871
Enzyme buffer solutions are presented as 50ml concentrates in handy storage bottles.
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Effect of Temperature on Enzymes kit
Product Code : JA-EE-6872
This kit allows for an excellent set of activities studying the effect of temperature on enzyme activity.
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Enzymes Set
Product Code : JA-EE-6873
Eight tubes of 10g each:- Amylase Diastase Invertase Lipase Pancreatin Pepsin Trypsin Urease
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Immobilised Enzymes Kit
Product Code : JA-EE-6874
This kit is designed for 10 groups of students to use. The kits come complete with teachers guides and worksheets.
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Introduction To Enzymes
Product Code : JA-EE-6875
Demonstrates the effects of pH and temperature and the specificity of enzymes.
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Pectinase 100ml
Product Code : JA-EE-6876
Enzymes should be stored in a refrigerator at 4oC. This should ensure a shelf life of up to 12 months.
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Pepsin Powder 50g
Product Code : JA-EE-6877
Enzymes should be stored in a refrigerator at 4oC to ensure a shelf life of up to 12 months.
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